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Today my good friend Ida took me to my favorite restaurant for lunch. Giuseppe's. And I got Gnocci Spinaci for an appetizer (which I ate too fast to take a picture of) and this Ravioli Porcini. I pretty much died and went to the Land of Carbs. It's a beautiful place of naps and sauces.
In other news, I am two presents shy of being done shopping/knitting/wrapping. And I am beyond excited to bring all the presents to my parent's house this weekend. There is something about that house that is more than a home. It's everything everyone else's home wants to be, but never could be. And they're all jealous. I realize that barely made sense.
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